Article Directory –
Do you need info on a specific topic? – maybe it’s in here..

Archive for the ‘Sweeteners’ Category

The more you understand about any subject, the more interesting it becomes. As you read this article you’ll find that the subject of Sweeteners is certainly no exception.

As people age, the body is not able to digest sugars as fast compared to before. Since this poses as a health risk, people have shifted to sweeteners. This can also be used to control blood sugar or reduce the amount of calories or carbohydrates taken into the body.

This has prompted companies to make artificial sweeteners that offer the same taste but less on the calories. Some of the brands are in the market are Equal, Canderel and NutraSweet.

The main ingredient that makes this work is aspartame. This can be found in diet drinks, multivitamins and other products. The person can substitute this for sugar commonly used in coffee or tea and still enjoy the same good taste will less calories.

The person can buy this in small sachets which are good for trips or buy it in the form of bottle that can be used for the home.

Another low calorie sweetener out in the market is Splenda. The main ingredient that makes this work is Sucralose. The process takes away the calories normally found in sugar and when consumed, this passes into the body without being converted into energy. This simply goes in and out to add flavor to the drink or the food taken in without causing any effects on the body.

Hopefully the information presented so far has been applicable. You might also want to consider the following:

Another sweetener can be taken from sugarcane. This is called a wholesome sweetener and the person can find this in the grocery with the name Sucanat on the label. The name stands for sugar cane natural and gives the user the much needed vitamins and nutrients as part of the healthy diet.

Corn sweetener is another alternative to those who want a healthy lifestyle. This comes in a variety of products that people find in the supermarket.

All of these sweeteners can be mixed with a drink or with food. This has proven to be safe for women who are pregnant and on patients who have been diagnosed with diabetes.

Is there a brand that stands out among the rest? The answer is no. Though some are more popular in certain places, the other brands have shown to stand out in other countries. If these are all available in the grocery, it will be a good idea to read the back of the label to compare the ingredients and minerals each of the sweeteners give.

The basis for choosing one brand over the other is not about the price but the healthful benefit that the product can give.

Of course, it’s impossible to put everything about Sweeteners into just one article. But you can’t deny that you’ve just added to your understanding about Sweeteners, and that’s time well spent.

About the Author
By Kenneth Allan Crosby jr,feel free to visit his top ranked recycling site: recycling, tips, history

Everyone needs a little sugar inside the body. This is because the people who are getting older can no longer take in the regular white sugar anymore due to health risks such as diabetes. This has prompted manufacturers to create substitutes and one example is the wholesome sweetener.

This may come from a variety of sources. A very good example is sugar cane. Can this happen? The answer is yes. Apart from being an alternative fuel cost better than oil, this can be converted into a sweetener.

This has been developed by Dr. Beguin. This is done by crushing the plants then evaporating the syrup. The process preserves the molasses commonly found in sugar cane.

Sucanat means sugar cane natural. Studies have shown that this is rich in vitamins and minerals to help maintain the person?s blood sugar. This is all natural since there are no added additives or preservatives which are commonly used on other kinds of artificial sweeteners.

This comes in powdered form that is bought in bags or packets ideal for traveling or just to be used at home. The person can do this with coffee or tea and experience the difference from this all natural formula that is available at the nearest grocery store.

In some countries, brown sugar is preferred over white. Studies have shown that Sucanat performs better since it has 3% mineral salts compared to only .5% of the latter.

Knowledge can give you a real advantage. To make sure you’re fully informed about Sweeteners, keep reading.

This also tastes better making this a good substitute from regular sugar.

Can Sucanat be used in dishes as well? The answer is yes. This can be used to replace the use of sugar in baking a cake and is proven to taste even sweeter when it is eaten.

People are more conscious about health compared to years before. There are many sweeteners to choose from and the basis should not be because of the price.

The person should do some research on the ingredients that were used in making this happen and how it may affect the individual?s health. To date, no research has shown any side effects that may be harmful when taking artificial sweeteners.

The person should just try each of the brands available in the market before becoming a regular user.

Sucanat is a wholesome sweetener that provides the body with the right amount of nutrients to maintain the person?s blood sugar. The person should give it a try and bring a pack home to taste the difference.

When word gets around about your command of Sweeteners facts, others who need to know about Sweeteners will start to actively seek you out.

About the Author
By Anders Eriksson, now offering the best guide on movie downloads over at free movie downloads

Agave sweetener is one of the alternative sweetener in the market that is enjoying a large following despite the fact that there are a lot of different kinds of sweeteners available. This is because of its rich taste and versatility in function.

The word agave is actually derived from a Greek word that means ?noble.? Agave sweetener is made from an organic material, the agave syrup that comes from the sap of agave or maguey plants? hearts. An agave that is already mature have leaves that can rise to as tall as 5-8 feet and have a diameter of about 7-12 feet. The plant can live for about 8-15 years depending of course with the way it is grown and of course the climate.

In Mexico alone, there are about 136 different kinds of Agave plants. The blue agave or what is known there as the Agave tequilana weber azul, is actually used to produce tequila. This is also used to make agave syrup.

Some agave plants are also used in combination with other species to produce mescal, a form of alcohol that is almost similar to the tequila.Compared to other kinds of agave, the blue agave has a higher fructose content. For this reason and a host of other reasons, it is considered the finest agave in the world.

How can you put a limit on learning more? The next section may contain that one little bit of wisdom that changes everything.

Being a natural product, agave syrup can be a great and safe sweetener. The sweetener is derived from the carbohydrates present in the agave plant through a process called thermic or heat. This will then create sugar, whose main ingredient is inulin or fructosan, a complex form of carbohydrate.

There are no chemicals involved in this process. The juice of the agave is extracted from the core or heart of the plant. This dark juice contains minerals that has a natural flavor. It smells like vanilla. Solids that are found in the liquid will then be removed through a fine filtration process, thus removing the dark color and producing a consistency that is thinner than honey.

Fructose, one of the main ingredients of agave sweetener, can be found in fruits and vegetables, hence the name. Agave sweetener, however, is much sweeter than sucrose but has the same caloric contest as sucrose or what we call the table sugar.

Today, agave syrup is derived not only from the blue agave but also from other varieties such as the Salmania, the grey agave, the thorny agave, the rainbow agave and the green agave.

About the Author
By Anders Eriksson, now offering the best guide on movie downloads over at free movie downloads

The best course of action to take sometimes isn’t clear until you’ve listed and considered your alternatives. The following paragraphs should help clue you in to what the experts think is significant.

Everything that is not done in moderation can be harmful. This will also apply in the consumption of sugar as too much of it will not only lead to tooth decay but also to a host of other conditions that may include obesity and diabetes. Although caloric content and sugar content has already been more or less served with the introduction of several sweeteners in the market, there is still much debate on how safe these artificial sweeteners are.

As consensus, most believe that like all things, the use of artificial sweeteners should also be done in moderation. Small amounts of these sugar substitutes can be considered safe. It is however already hard to quantify right now as most manufacturers also use these sugar substitutes in their products.

In fact, most carbonated drink companies, if not all, use artificial sweeteners. These sweeteners are also found in prepared snacks and baked goodies. In other words, they are everywhere. Below are some of the alleged side effects of artificial sweeteners in the market. Read on and decide for yourself.

Acesulfame Potassium

Studies have shown that this can aggravate hypoglycemia because of insulin stimulation. It can apparently also cause lung and breast tumors, lead to leukemia and cause chronic respiratory organs as found in studies of rodents. Acesulfame Potassium is still being used in the market.

If your Sweeteners facts are out-of-date, how will that affect your actions and decisions? Make certain you don’t let important Sweeteners information slip by you.


This is actually still being used despite the rumors that it can cause headaches and epileptic seizures. Other supposed side effects of these sugar substitute are mood changes manic episodes and a host of other neuropsychiatric disorders. There are also cases of the
dizziness, nausea, memory impairment, and depression found during studies but this was not directly linked with aspartame.


Although Saccharin is no longer being used as ingredients to manufactured products in the country, it is still being allowed to be consumed as table sweetener. Saccharin is actually the oldest table sweetener in the country. Unfortunately, it has associated with studies that suggested a link between saccharin and cancer. This was actually lifted by the US FDA in 2001 but of course the damage was already done.

Still, heavy use of saccharin can put someone at risk of developing bladder cancer. There have also been claims that Saccharin can also cause allergic reactions, even pruritus and urticaria. There will also be eczema, some form of photosensitivity and the appearance of tongue blisters.

About the Author
By Kenneth Allan Crosby jr,feel free to visit his top ranked recycling site: recycling, tips, history

The following article lists some simple, informative tips that will help you have a better experience with Sweeteners.

With American society?s penchant for low calorie foods, the market has been plagued by all kinds of sweeteners that promises low to almost non-existent calorie content. One of the many kinds of sweeteners that are already flooding the market is Aspartame sweetener.

Aspartame sweetener is a non-caloric sugar substitute. This means that there is no calorie content, which is real good news for people with sweet tooth who still wants to diet.

Aspartame has actually been discovered way back in 1965 and is already been available in the market since the 1980s. The safety of this sweetener has already been established by both local and international committees and agencies. However, there have still been doubts on its safety up until now.

Aspartame has a powderish consistency. It is odorless and is approximately 200 times sweeter than sucrose or ordinary table sugar. It has already been used in so many products in the market and have actually even been marketed in brand names like Canderel® and NutraSweet®. When ingested, it does not enter the bloodstream but rather goes straight to the intestines and breaks down into three components, aspartic acid, methanol and phenylalanine.

Although the sweetener is relatively stable when dry, it loses its sweetness when it is combined with liquids or in temperatures above 30 degrees Celsius.

How can you put a limit on learning more? The next section may contain that one little bit of wisdom that changes everything.

Still, despite being in the market for so long, questions about its safety is still being raised. The long-standing debate on whether it is safe or not has actually not been resolved. Some claim that aspartame sweeteners can cause headaches, epilepsy and even brain tumors. There are however no major study that has yet to support this claim.

In fact no link has been found between aspartame and cancer or gene damage. Many scientists have also disclaimed the suggested link between the headaches/epilepsy with aspartame.

Consumption of aspartame does not affect human reproduction and does not prevent conception. It does not lead to any nervous system disorders or any allergic reactions. There is also no evidence that aspartame can affect a person?s behavior, cognition and mood.

People, however, could not care less. They still use aspartame. Europe for instance consume about 2.8 to 10.1 kilograms per body weight aspartame every day. This however is still quite low and way below the accepted daily food intake that is set by international agencies like the Food and Agriculture Organization (FAO) and the World Health Organization (WHO).

About the Author
By Kenneth Allan Crosby jr,feel free to visit his top ranked recycling site: recycling, tips, history

The best course of action to take sometimes isn’t clear until you’ve listed and considered your alternatives. The following paragraphs should help clue you in to what the experts think is significant.

The health of a newborn child even before this comes out of the womb of the mother will really depend on the diet during the crucial 9 months. This has prompted mothers to reduce the amount of sugar taken into the body by relying on artificial sweeteners.

Are this safe for the pregnant mother? The answer is yes. This is because it offers zero calories and has the right amount of vitamins and minerals per serving. This should be taken in moderation since this could contribute also to excess weight gain especially for women who are diagnosed with diabetes should be more careful since

There are a variety of products that are available in the market and these may contain any of the following ingredient; honey, sucrose, dextrose, corn sugar, fructose or maltose.

Sugar alcohol can also be considered as an artificial sweetener most of these are ?sugar free.? A few examples of these are sorbitol, hydrogenated starch, mannitol, xylitol and isomalt.

There are many artificial sweeteners to choose from. The first is Sunnet. This is made from Acesulfame Potassium which can be added to drinks, desserts and baked goods.

The next is Equal or NutraSweet which is made up of the ingredient called Aspartame. This can be taken in large amounts without worrying about any calories until the lactation period. This is also used by people who are diagnosed with diabetes.

The best time to learn about Sweeteners is before you’re in the thick of things. Wise readers will keep reading to earn some valuable Sweeteners experience while it’s still free.

The only time this is not safe for pregnant women is when the patient is diagnosed to have a rare liver disease or those who have high levels of phenylalanine in the blood. This will only hinder the metabolism of aspartame in the body.

Another artificial sweetener good for those who are pregnant is Splenda. The main ingredient is sucralose. This is used on a variety of products such as non-alcoholic drinks, juices, condiments, baked goods and coffee or tea products.

All of these products have been certified by the Food and Drugs Administration. Those who want to be sure this is safe can first consult a doctor before using any of these products. The professional can give the right amount that the body can consume on a given day.

The only time artificial sweeteners are unsafe is when the person buys products such as cyclamate, saccharin and stevia. The ingredients have been linked to cancers which are harmful to both the mother and the baby.

That’s how things stand right now. Keep in mind that any subject can change over time, so be sure you keep up with the latest news.

About the Author
By Anders Eriksson, now offering the best guide on movie downloads over at free movie downloads

People have become health conscious these days. This is due to the fact that there are more people who are overweight and this has affected both kids and adults.

Can this be treated? Yes but it is going to take more than a change in diet and exercise to make it work. The person can watch the food and beverage being taken in by only using artificial sweeteners that are low in calorie.

Low calorie sweeteners still give the same flavor as regular white sugar. The difference is that it only gives the person a few to zero calories per serving. This product has been called different names such as being a intense sweetener, an alternative sweetener, high potency or high intensity and non-nutritive sweetener.

There are many products in the market that the person can choose from. One of the best selling is made of an ingredient called Aspartame. Brands that use this are NutraSweet, Equal and Canderel.

Companies that manufacture this have produced beverages, sachet packs and bars which serve as another way of taking this into the body. The shelf life of such products could last three years as along as these are stored in room temperature.

Another brand that is quite popular is Splenda. This product also adds flavor without the extra calories after being taken in by the body. People who buy this product don?t only mix it with tea or coffee. There are those that substitute this for regular sugar during baking.

It’s really a good idea to probe a little deeper into the subject of Sweeteners. What you learn may give you the confidence you need to venture into new areas.

The company also has a wide range of products to choose from in the grocery that are good for those with a sweet tooth but don?t want to add those extra calories.

Sugarcane has been used for years on a variety of products. In Asia, this has been used as a drink. Lately, people have seen this as an alternative to oil for vehicles. A few years back, scientists have discovered that this can also be a low calorie health sweetener.

Sucanat serves as a wholesome sweetener that is all natural and can give the person the right amount of vitamins and minerals that the body needs.

The ingredients that make up a low calorie sweetener can be found in almost every basic thing that the person buys from the supermarket. Some examples are toothpaste, breath mints, syrup and cooking oil. These ingredients are printed on the label are a good for those who want to have a healthy lifestyle.

Now that wasn’t hard at all, was it? And you’ve earned a wealth of knowledge, just from taking some time to study an expert’s word on Sweeteners.

About the Author
By Kenneth Allan Crosby jr,feel free to visit his top ranked recycling site: recycling, tips, history

Are you looking for some inside information on Sweeteners? Here’s an up-to-date report from Sweeteners experts who should know.

Part of a balanced diet requires some form of sugar that is taken into the body. According to one study, most Americans rely on corn sweeteners to provide the right amount daily.

Last year, corn sweetener captured 56% of the nutritive market. This just proves that this is used on a variety of items that people take for granted. This may be in the form of bread, to a formulated juice drink and also in some of the medicines that the patient is given.

Corn sweeteners are divided into three types. The first is in the form of syrup. This has been used as an ingredient in making food such as ice cream, hotdogs, canned goods and certain vegetables. People on a diet or those who love eating salads can also use this as a condiment for flavoring.

The second type of corn syrup is dextrose. When this word comes to mind, people think this is the one used in the hospital that is inserted into the body. This is true since this chemical is easily absorbed by the body.

Knowledge can give you a real advantage. To make sure you’re fully informed about Sweeteners, keep reading.

In fact, the greatest user of this are the drug companies since this plays a major part in the fermentation process which helps in producing various medicines such as penicillin.

But dextrose also has other uses. This provides a good source of carbohydrates that is mostly found in chewing gum, jams, preserves and icing mixes. There are also a variety of items of pastry products that can be made from using this such as bread, buns and rolls.

Dextrose is used to extend the shelf life of certain products and is also used by beverage companies to make non-alcoholic drinks.

The third type is crystalline fructose. This is formulated as a result of a chemical process and is used on a variety of products such as caned fruits, condiments and other processed foods.

Sodas also contain crystalline fructose as one of its ingredients which provides the drink some artificial flavor that is favorable to the taste buds. Other products that have this are cereals and other instant drinks that are available in the supermarket.

Is consuming anything with corn sweetener safe on a daily basis? The answer is yes because this gives the body energy in order to efficiently. People can drink or eat this and the individual will know how much percentage it has by reading the label located on the side of the product.

About the Author
By Anders Eriksson, proud owner of this top ranked web hosting reseller site: GVO Hosting

Imagine the next time you join a discussion about Sweeteners. When you start sharing the fascinating Sweeteners facts below, your friends will be absolutely amazed.

Recent years have witnessed the proliferation of different kinds of sweeteners. From natural to artificial, it seems that Science and commerce have made it a point to fill up a need that sucrose or the common table sugar is slowly creating.

Although sucrose is not necessarily dangerous, too much consumption has become a problem for most people. It can lead to various health problems such as hypertension, heart problems and obesity if not controlled. But who can blame people from wanting to eat sweet things as much as they can?

This is why companies have tried to create alternative sweeteners that will have the same taste but have less calories or low caloric content. Most of the sweeteners in the market, in fact, are 200 to 500 times sweeter than ordinary table sugar but contains less carbohydrate.

Before penetrating the market, all of these sweeteners are evaluated and approved by the United States Food and Drug Administration. Despite this, there have been a lot of questions as to the safety of these sugar substitutes. There are even some that have been pulled out of the market after being approved for selling.

See how much you can learn about Sweeteners when you take a little time to read a well-researched article? Don’t miss out on the rest of this great information.

Two of the safest sugar substitute in the market are saccharin and stevia. Saccharin has actually been in the market since the 1970s. It is extracted from a plant in China. It was commercially distributed in packets as alternatives to sugar for beverages especially coffee. Because it is many times sweeter than ordinary table sugar, you will need a little bit more to equal the strength or effect sucrose.

Although it had already been evaluated by the US Food and Drug Administration years back, there was a time when it was put on the list of cancerous ingredients. The decision was based in a study that found a link between saccharin and cancer in rats.

It seems that a laboratory study on rats found that saccharin can actually cause bladder cancer. Manufacturers of products that use saccharin as ingredients were even asked to out disclaimers in their labels about the potential danger of the ingredient.

Still, after much study and debate, nothing conclusive has ever been found. It was only recently when the inclusion of saccharin in the list was repealed. Experts argue that though it has caused bladder cancer in rats, this does not mean that it can also cause cancer in humans.

Stevia, like saccharin, also comes from a plant, this time from Paraguay and Brazil. It is 200? 300 times sweeter than table sugar. This is why only a small amount of stevia is enough to reach the sweetness level of sucrose. Still, one great disadvantage for this sugar substitute is the fact that it has a bitter aftertaste that turns off most consumers.

About the Author
By Kenneth Allan Crosby jr,feel free to visit his top ranked recycling site: recycling, tips, history

Current info about Sweeteners is not always the easiest thing to locate. Fortunately, this report includes the latest Sweeteners info available.

Recent studies have shown that too much sugar may be bad for the health. This could to lead diseases such as diabetes that could lead to the complications.

Since people still need sugar in the system but in reduced amounts, companies have decided to make artificial sweeteners and Equal is one of the popular brands in the market.

This product is marketed and exported throughout the world by the Merisant Corporation. The company has offices in the United States, Mexico, Switzerland and Australia.

The main ingredient is aspartame which is a substitute for natural sugar that can be mixed in food or in the person?s drink. The chemical composition is made up of 50% phenylalanine, 40% aspartic acid and 10% methanol.

There are those who claim that taking this either through food or drink is harmful to the health but there have been no studies published in any magazines to publicly announce the potential risk.

However, there have been some reports that this can cause dizziness, headaches, weight gain, memory loss, anxiety and rashes.

I trust that what you’ve read so far has been informative. The following section should go a long way toward clearing up any uncertainty that may remain.

It is funny to know that this is used on a variety of products and people don?t really realize it. These products are breath mints, toothpaste, cereals and multi-vitamins that are all available in the supermarket. People have been taking this for years!

Equal sweetener can be purchased at the grocery. This also comes now in bars with various flavors such as Peach, Lemon and Vanilla Bean. This can be purchased in bottles, box or packets making this easy to have around the house or when going on a business trip or a vacation out of town.

The product should be stored in room temperature at all times and is good for up to 3 years.

Equal and the main ingredient aspartame have undergone more than 200 lab tests by various organizations. These bodies have been certified to be safe by the United States Food and Drug Administration and the World Health Organization.

Studies have shown that this can be mixed with tea or coffee more than once a day. According to one study, a person can drink up to 97 packets a day which is still safe.

It has been proven to be safe for those diagnosed with diabetes since sugar is also needed to maintain the carbohydrate count in the body.

The person can check with a dietitian before trying this product and get information from other brands that also provide artificial sweeteners in the market before choosing the one to use for the home.

About the Author
By Anders Eriksson, proud owner of this top ranked web hosting reseller site: GVO Hosting